Snow Cream Recipe

This easy snow cream recipe turns fresh falling snow into a delicious dessert with the most basic ingredients of milk, sugar, and vanilla. A delicious and creamy dessert that is perfect for snowy days and kids of any age!

Prep Time 20 mins

Total Time 20 mins

Cooking Method: mixing

Cuisine: American

Courses: Dessert

Difficulty: Beginner

Servings: 8

Calories: 132 kcal

Best Season: Suitable throughout the year

Description

This easy snow cream recipe turns fresh falling snow into a delicious dessert with the most basic ingredients of milk, sugar, and vanilla. A delicious and creamy dessert that is perfect for snowy days and kids of any age!

Ingredients

16 cup Clean Snow
1 cup White Sugar
1 tbsp Vanilla Extract
2 cups Milk

Instructions

1
When it starts to snow, place a large, clean bowl outside to collect flakes.
2
When the bowl is full, mix in sugar and vanilla. Stir in just enough milk for the desired consistency. Serve at once.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 132kcal

% Daily Value *
Total Fat 1g2%
Saturated Fat 1g5%
Cholesterol 5mg2%
Sodium 40mg2%
Potassium 99mg3%
Total Carbohydrate 28g10%
Sugars 28g
Protein 2g4%

Calcium 87 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Read it online: https://therecipenook.com/recipe/snow-cream-recipe/