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Cinnamon Muffin Recipe

These cinnamon muffins are soft, light muffins bursting with warm cinnamon spice and topped with crunchy streusel. Easy to prepare and full of comforting flavor, they're ideal for breakfast, brunch, or a snuggle-up treat at any time!

Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Cooking Method:
Cuisine:
Courses: ,
Difficulty: Beginner
Servings: 12
Calories: 188 kcal
Best Season: Suitable throughout the year
Description

These cinnamon muffins are soft, light muffins bursting with warm cinnamon spice and topped with crunchy streusel. Easy to prepare and full of comforting flavor, they're ideal for breakfast, brunch, or a snuggle-up treat at any time!

Ingredients
    For the Muffins
  • 1 1/2 cup All Purpose Flour
  • 1/2 cup Sugar
  • 1 1/2 tsp Baking powder
  • 1/2 tsp Salt
  • 1/4 tsp Nutmeg
  • 5 tbsp Unsalted Butter (Melted, plus more to grease the pan)
  • 1 Egg (Room temperature, lightly beaten with a fork)
  • 1/2 cup Warm Milk (Low fat or whole milk)
    • For the Cinnamon Sugar Coating
  • 1/3 cup Sugar
  • 3/4 tsp Cinnamon
  • 3 tbsp Unsalted Butter (Melted)
Instructions
  1. 1
    Preheat oven to 350°F. Grease a 12-count non-stick muffin tin with butter or cooking spray.
  2. 2
    In a large mixing bowl, whisk together flour, sugar, baking powder, salt, and nutmeg.
  3. 3
    Add warm milk, a lightly beaten egg, and 5 Tbsp melted butter and stir until combined but still lumpy (DON'T overmix).
  4. 4
    Divide the batter into your prepared pan using a spoon or ice cream scoop. Each cup will be about 1/3 full. Bake for 20-22 min or until golden at the edges and a toothpick inserted into the center comes out clean.
  5. 5
    For the topping, In a small bowl, mix together 1/3 cup of sugar with cinnamon. In a second small bowl, melt your remaining 3 Tbsp butter.
  6. 6
    Dip warm muffin tops briefly in melted butter, then dip/roll generously in cinnamon sugar. I like to coat the sides of the muffins with cinnamon sugar as well. Set them on a wire rack to cool.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 188kcal
% Daily Value *
Total Fat 8g13%
Saturated Fat 5g25%
Trans Fat 0.3g
Cholesterol 34mg12%
Sodium 109mg5%
Potassium 89mg3%
Total Carbohydrate 27g9%
Dietary Fiber 1g4%
Sugars 14g
Protein 2g4%
Vitamin A 263 IU
Vitamin C 0.03 mg
Calcium 42 mg
Iron 1 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Read it online: https://therecipenook.com/recipe/cinnamon-muffin-recipe/