Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 319kcal
- % Daily Value *
- Total Fat 10g16%
- Saturated Fat 6g30%
- Cholesterol 24mg8%
- Sodium 268mg12%
- Potassium 103mg3%
- Total Carbohydrate 58g20%
- Dietary Fiber 2g8%
- Sugars 45g
- Protein 3g6%
- Calcium 80 mg
- Iron 1 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.