Applesauce Cake Recipe

This simple applesauce cake is moist, tender, and filled with warm spices like cinnamon and nutmeg. Perfect for the fall season or whenever you crave a comforting dessert, this easy cake is wonderful on its own or topped with cream cheese frosting!

Prep Time 15 mins

Cook Time 40 mins

Total Time 55 mins

Cooking Method: Baking

Cuisine: American

Courses: Dessert

Difficulty: Beginner

Servings: 12

Calories: 268 kcal

Best Season: Suitable throughout the year

Description

This simple applesauce cake is moist, tender, and filled with warm spices like cinnamon and nutmeg. Perfect for the fall season or whenever you crave a comforting dessert, this easy cake is wonderful on its own or topped with cream cheese frosting!

Ingredients

1 cup White Sugar
1/2 cup Butter
1 cup Chilled Applesauce
2 cups All-purpose flour
1 tsp Baking Soda
1 tsp Ground Cinnamon
1/4 tsp Ground Cloves
1/2 cup Chopped Walnuts
1/2 cup Raisins

Instructions

1
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch cake pan.
2
Beat sugar and butter together in a large bowl with an electric mixer until creamy. Add applesauce; beat well.
3
Stir in flour, baking soda, cinnamon, and cloves until just combined.
4
Fold in walnuts and raisins.
5
Spoon cake batter into the prepared pan.
6
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 40 minutes.
7
Serve warm. Enjoy!

Nutrition Facts

Servings 12

Amount Per Serving
Calories 268kcal

% Daily Value *
Total Fat 11g17%
Saturated Fat 5g25%
Cholesterol 20mg7%
Sodium 161mg7%
Potassium 108mg4%
Total Carbohydrate 41g14%
Dietary Fiber 2g8%
Sugars 23g
Protein 3g6%

Vitamin C 1 mg
Calcium 16 mg
Iron 1 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Read it online: https://therecipenook.com/recipe/applesauce-cake-recipe/