This simple applesauce cake is moist, tender, and filled with warm spices like cinnamon and nutmeg. Perfect for the fall season or whenever you crave a comforting dessert, this easy cake is wonderful on its own or topped with cream cheese frosting!
0
Add to Favorites
Applesauce Cake Recipe
Description
This simple applesauce cake is moist, tender, and filled with warm spices like cinnamon and nutmeg. Perfect for the fall season or whenever you crave a comforting dessert, this easy cake is wonderful on its own or topped with cream cheese frosting!
Ingredients
Instructions
Video
- Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch cake pan.
- Beat sugar and butter together in a large bowl with an electric mixer until creamy. Add applesauce; beat well.
- Stir in flour, baking soda, cinnamon, and cloves until just combined.
- Fold in walnuts and raisins.
- Spoon cake batter into the prepared pan.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 40 minutes.
- Serve warm. Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 268kcal
- % Daily Value *
- Total Fat 11g17%
- Saturated Fat 5g25%
- Cholesterol 20mg7%
- Sodium 161mg7%
- Potassium 108mg4%
- Total Carbohydrate 41g14%
- Dietary Fiber 2g8%
- Sugars 23g
- Protein 3g6%
- Vitamin C 1 mg
- Calcium 16 mg
- Iron 1 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
